The researchers used renewable cellulose and a common kitchen ingredient, konjac gum, as a main hydrophilic skeleton. The open-pore structure of gum speeds the moisture-capturing process. Another designed component, thermo-responsive cellulose with hydrophobic interaction when heated, helps release the collected water immediately so that overall energy input to produce water is minimized.
Other attempts at pulling water from desert air are typically energy-intensive and do not produce much. And although 6 liters does not sound like much, the researchers say that creating thicker films or absorbent beds or arrays with optimization could drastically increase the amount of water they yield.
The reaction itself is a simple one, the researchers said, which reduces the challenges of scaling it up and achieving mass usage.
“This is not something you need an advanced degree to use,” said Youhong Guo, the lead author on the paper and a former doctoral student in Yu’s lab, now a postdoctoral researcher at the Massachusetts Institute of Technology. “It’s straightforward enough that anyone can make it at home if they have the materials.”